Waterbrook Cabernet Sauvignon

Aromas of black currant and all-spice waft from the glass whole on the palate the wine expresses flavors of black cherry, red pears and a hint of iron minerality. It is full-bodied with bold tannins but balanced with a nice smokiness on the finish. The wine will pair well with beef steaks and wild game meats.

Cabernet Sauvignon pairs nicely with foods high in fat and protein, including steak, duck, and game. It's a great complement to hearty stews, ribs, and dark, rich sauces.