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EDELHEISS
$28.99
750 ML
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It is Germany's second-largest wine region in acreage, but often has the largest crop of all. The word Pfalz is a derivation of the Latin word platinum, meaning palace. The English equivalent, Palatinate, is sometimes used to refer to the Pfalz. Modern technology and viticultural training have made their mark here in the past four decades. Here, it yields wines of substance and finesse, with a less austere acidity than their Mosel counterparts. Pleasant, mild white wines rich in bouquet and full of body are produced from Riesling and Müller-Thurgau grapes, while deep-colored and quite complex red wines are made from Dornfelder grapes. Vineyard: Zellertaal, south facing slope Grapes: Pinot Noir and Riesling Soil: Lime, Loam, Loess GRAPE WINE WITH NATURAL FLAVORS ADDED. Made with Organic Grapes. Certified organic by GfRS mbH
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