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90+ Cellars

Aromas of fresh peaches leap from your glass along with more subtle hints of ginger and lilac. Once sipped, a shower of foamy bubbles dances soulfully on the tip of your tongue and then bursts into a medley of crisp citrus fruit. Pop the cork and enjoy life.

wine

prosecco

champagne & sparkling

90+ Cellars Lot 50 Prosecco

Alcohol %

Region

Country

Appellation

Varietal

Alamos

A rich & flavorful Argentinian Malbec wine featuring incredibly concentrated fruit flavors of plum & blackberry. Buy Alamos Malbec online now from nearby liquor stores via Minibar Delivery.

malbec

Alamos Malbec

Year

Apothic

Apothic Red unleashes intense fruit aromas and flavors of rhubarb and black cherry, complemented by hints of mocha, chocolate, brown spice and vanilla. The elegant, velvety mouthfeel and the mild finish round out this fascinating, full-bodied red blend. Buy Apothic Red online now from nearby liquor stores via Minibar Delivery.

red blend

Apothic Red

Chateau d'Esclans

Considered Château d’Esclans’ finest wine, made from a single vineyard of nearly 100 year-old Grenache vines, entirely fermented and aged in large French oak barrels, the powerful and elegant Garrus was at the heart to Sacha Lichine’s vision in 2006 to make rosé grand. Today Garrus is firmly established as a world class, iconic luxury rosé. It is an impressive and concentrated rosé with a creamy finish featuring rich and spicy notes rivaling any top white wine or prestige Champagne. Order Garrus from nearby liquor stores on Minibar Delivery today!

rose

Garrus Rosé

Epitomizing a sophisticated, food driven wine, Les Clans (entirely fermented and aged in large French oak barrels) represents a particular disconnect with rosé in general as it is quite remarkable with potential to age or, if tempted, to enjoy with great pleasure sooner rather than later. This wine is both rich and exotic while being full bodied and elegant. Order Les Clans from nearby liquor stores on Minibar Delivery today!

Les Clans Rosé

Chateau Ste. Michelle

This consistently refined Columbia Valley Chardonnay from Chateau Ste. Michelle is soft, wonderfully balanced and nuanced throughout with flavors of pear, melon, crisp apple, and underlying sweet citrus zest. With just a touch of oak, the style maintains a freshness while subtle hints of baking spice and crème brulee round out the mouthfeel and add texture. Approachable yet intriguingly elegant, this wine can most often be enjoyed simply on its own, or play with its versatility and pair with shrimp scampi, mushroom risotto, or creamy vegetable soup.

chardonnay

white

Château Ste Michelle Chardonnay

Cloudy Bay

sauvignon blanc

Cloudy Bay Sauvignon Blanc

Screwcap

Erath

Sassy aromas of cherry, root beer, mandarin orange and bay emanate from the glass, a charismatic introduction to the always-beguiling Leland. Lively pomegranate transitions to a sweet mouthful of velvety soft caramel, graham, and a kiss of clove, finishing with a parting embrace of lithe tannins.

pinot noir

Erath Pinot Noir

Josh Cellars

Our Cabernet Sauvignon was the first wine we made. This is the wine that started it all, setting the exacting standards that we hold ourselves to for all of our varietals. Round and juicy, our Cabernet Sauvignon has flavors of blackberry, toasted hazelnut and cinnamon.

cabernet sauvignon

Josh Cellars Cabernet Sauvignon

Kim Crawford

Kim Crawford Sauvignon Blanc White Wine is fresh and juicy with ripe, tropical flavors of passion fruit, melon, and stone fruit. Each sip of wine reveals classic Marlborough sauvignon blanc aromas of lifted citrus, tropical fruit, and crushed herbs, along with vibrant acidity and plenty of weight and length on the palate. Sold in a twin pack of 250 mL cans, each with approximately one and a half glasses of tropical wine, this renowned white wine is conveniently packaged for you to enjoy a little Kim Crawford wherever your social life takes you. This New Zealand sauvignon blanc is made with grapes specially selected from vineyards in Marlborough's Wairau Valley and the neighboring Awatere Valley. The climate and fast-draining soil in this region offer winemakers a selection of grapes that deliver the consistently flavorful wine for which Kim Crawford is known. Pair this Kim Crawford canned wine with fresh oysters, asparagus, lobster, or a light salad. For optimal taste, refrigerate this sauvignon blanc wine for at least two hours then serve chilled. Make it Amazing with Kim Crawford wine. Please enjoy our wines responsibly. © 2021 Constellation Imports, Rutherford, CA USA

Kim Crawford Sauvignon Blanc White Wine

La Marca

This sparkling wine is a pale, golden straw in color. Bubbles are full textured and endless. On the nose the wine brings fresh citrus with hints of honey and white flowers. The flavor is fresh and clean, with ripe citrus, lemon, green apple, and touches of grapefruit, minerality, and some toast. The finish is light, invigorating, and fresh.  Order this refreshing La Marca Prosecco from nearby liquor stores via Minibar Delivery today!

La Marca Prosecco

Nicholas Feuillatte

The non-vintage Brut Champagne is aged for at least 2 years in our cellars, even though the legal minimum aging requirement is only 15 months.

champagne

Nicolas Feuillatte Brut

Oyster Bay

From the famed home of cool climate flavor intensity, Oyster Bay Chardonnay is a delightful breath of fresh air and displays a style of its own. Its assertive and refreshing flavors are captured and partnered with subtle oak bringing a delicate texture to the wine. New Zealand produces world-class Chardonnay and Marlborough is at the heart of it all as the country’s premier grape-growing region. Marlborough’s warm days and cool nights create an extended growing season allowing the grapes to develop strong, intense varietal characteristics while maintaining a balanced, crisp natural acidity. Fragrant white peach, vibrant citrus with lingering lime zest and a creamy texture. Pairs perfectly with full-flavored creamy dishes, seafood, and chicken. 
Oyster Bay Marlborough Chardonnay is ideal as an aperitif or perfectly matched with Caesar salad, fish, crab cakes, buttery dishes, risotto, turkey, baked apple, creamy sauces, and soft cheeses.

Oyster Bay Chardonnay

With Pinot Noir the fruit is always the primary focus. Marlborough’s warm days and cool nights make it an ideal climate for growing the famously temperamental grape. Matured in French oak barrels the result is fragrant, soft, and ﬂavorful, with aromas of ripe cherries and sweet fruit tannins that provide structure and length. Elegant, cool climate Pinot Noir at its best. Fragrant dark cherry with juicy black plum, elegant and silky. Pairs perfectly with rustic dishes, red meat, rich fish, and game. 
Oyster Bay Marlborough Pinot Noir is ideal as an aperitif or perfectly matched with red meats, ribs and game, grilled salmon, tuna and game fish, Asian flavors, smoky flavors such as bacon, fruit sauces and rich jus, and soft and hard cheeses.

Oyster Bay Pinot Noir

The first Oyster Bay. Which happened to win the best Sauvignon Blanc in the world. Its brilliant clarity, extraordinary aromatic flavors and refreshing zest are both thrilling and enthralling. It all starts in Oyster Bay’s Marlborough vineyards, in the region famous for introducing elegant, cool climate New Zealand wines to the world. Marlborough’s warm days and cool nights create an extended growing season allowing the grapes to develop strong, intense varietal characteristics while maintaining a balanced, crisp natural acidity. The result is a distinct wine that is always crisp, elegant, and refreshing. Stunningly aromatic tropical fruits and bright citrus notes, with a refreshingly zesty finish. Pairs perfectly with lighter meals, a variety of fresh Asian flavors, and seafood. 
Oyster Bay Marlborough Sauvignon Blanc is ideal as an aperitif or perfectly matched with raw and grilled seafood such as salmon and tuna, calamari, crab cakes, Cajun and spicy dishes, and fresh Asian flavors.

Oyster Bay Sauvignon Blanc

The Pinot Project

Hand-crafted from the finest Pinot Noir grapes in California’s cool coastal regions. On the palate, flavors of black cherries and oak, complemented by just the right amount of Asian spice. This wine is extremely versatile and pairs well with a host of your favorite dishes.  A real crowd-pleaser at a great value, The Pinot Project is perfect for a large party.

The Pinot Project Pinot Noir

Veuve Clicquot

Veuve Clicquot Yellow Label

Veuve du Vernay

Veuve du Vernay Brut is a dry sparkling wine produced in France. It is a unique blend made using the Charmat Method, in Burgundy, region located on the South of Champagne’s appellation. Which gave an elegant and well-balanced sparkling. It’s a Blanc de Blancs made with premium grapes offering a fresh and delicate nose with a pleasant palate. It is as well a low calorie sparkling with only 95 cal per 10cl and 12g/l of residual sugar. This wine is perfect to enjoyed for any celebration or in cocktail such as Mimosa, Kir Royal, Paloma, Ginger Parisian, or Bellini. Additionally, it is important to mention that this wine is made by Maryline GIANNA, our woman winemaker.

Tasting Notes

Nice pale yellow color with hints of green. Numerous and fine bubbles. Fresh and delicate on the nose, this wine reveals fresh apricot and peach flavors. An elegant sparkling wine, well-balanced and pleasant, to be enjoyed on every occasion.

Veuve Du Vernay Sparkling Brut

Style

Veuve du Vernay Brut Rose is a dry pink sparkling wine produced in France. It is a unique blend made using the Charmat Method, in Burgundy, region located on the South of Champagne’s appellation. Which gave an elegant and well-balanced fruity sparkling as it is a rose sparkling. It’s a blend made with premium grapes offering a fresh and delicious mouthfeel of raspberry on the palate. This wine is perfect to enjoyed for any celebration or in cocktail such as French 75’. Additionally, it is important to mention that this wine is made by Maryline GIANNA, our woman winemaker.

Veuve du Vernay was first made in the 1960s by Robert Charmat, the son of scientist Eugene Charmat who patented the Charmat Method of producing sparkling wines. Robert Charmat employed this method of trapping the carbonation from secondary fermentation to make his own sparkling wine full of fresh aromas and flavors. Robert named his wines for a widow in Vernay who helped his father during his early winemaking days. Veuve in French means widow.

Numerous and fine bubbles, beautiful bright and vivid rose color. On the nose the wine releases fruity scents, with forward raspberry aromas. Well-Balenced and fresh, this beautiful Rose shows on the palate the same flavors as the nose does. Some acidulous notes on the finish give it a pleasant freshness. A really enticing sparkling wine.

Veuve Du Vernay Brut Rosé

Whispering Angel is today’s worldwide reference for Provence rosé. Its pale color is pleasing to the eye and draws one in. The rewarding taste profile is full and lush while being bone dry with a smooth finish. Highly approachable and enjoyable with a broad range of cuisine, Whispering Angel is a premium rosé that you can drink from mid-day to midnight.

Created by Sacha Lichine following his acquisition of Château d’Esclans in 2006, his vision was to create the greatest rosés in the world igniting the “Rosé Renaissance”. Sacha introduced new and innovative winemaking techniques to Provence which revolutionized the styles of rosés being produced from this region. This led to the creation of Whispering Angel, a world class rosé which presents both ease and accessibility making for enjoyment and pleasure. 

As Sacha says “In the Esclans Valley angels whisper. If you drink this wine, you might hear them… If you visit us, you might see them.”

Order Whispering Angel from nearby liquor stores on Minibar Delivery today!

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