Don Julio

Spicy Paloma

Name: Spicy Paloma
Yield: 1
Ingredients: 1 1/2oz Don Julio Blanco Tequila; 1 oz freshly squeezed grapefruit juice; 1/2 oz freshly squeezed lime juice; 1/2 oz agave nectar; 1 splash of soda water; 3 jalapeno slices; Grapefruit peel for garnish

A deliciously tart and spicy cocktail. Add a kick to your Cinco de Mayo festivities with this delicious recipe.

Serves: 1

Ingredients

1 1/2ozDon Julio Blanco Tequila
1 ozfreshly squeezed grapefruit juice
1/2 ozfreshly squeezed lime juice
1/2 ozagave nectar
1 splash ofsoda water
3jalapeno slices
Grapefruit peel for garnish

Tools

Jigger
Cocktail Shaker
Paring Knife
Peeler
Lowball Glass

Directions

Combine Don Julio Blanco, juices, agave nectar and jalepeno slices into cocktail shaker with ice and shake well.
Rim the edge of the glass with salt.
Pour mixture from shaker into a glass over ice.
Add a splash of soda water.
Garnish with a grapefruit peel.

Frozen Paloma
Your favorite tart, refreshing cocktail - made even more delicious by blending with ice to make a frosty paloma slushie.
Mezcal Paloma
Sweet, sour, smoky - what’s not to like? The delicious smokiness of mezcal makes it the perfect pairing with the tart and light bitterness of grapefruit.
Spicy Grapefruit Margarita
Spice up your favorite cocktail with this twist on a classic. This Spicy Grapefruit Margarita is sure to pair well with your favorite taco for Taco Tuesday.
Spicy Margarita
Crafted with jalapeno infused Patrón Silver and your choice of fresh blood orange, mango or beet puree, this drink will shake things up. To make a jalapeño infusion, add 2 whole jalapeños cut down the middle and deseeded into 1 bottle of Patrón Silver. Let rest for 12 hours and enjoy!

Ingredients

Tools

Directions

More recipes

Frozen Paloma

Mezcal Paloma

Spicy Grapefruit Margarita

Spicy Margarita