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A bright and flavorful twist on the mimosa that packs a punch. Grapefruit, lemon, and cinnamon are the perfect blend of bright citrus with a little bit of spice.
Our take on the classic old fashioned simplifies the recipe and allows the whisky to do the talking.
Dewar’s take on the classic Japanese Highball is super cold and super refreshing. The sparkling ginger mixer brightens the scotch whisky with a hint of sweet and citrus.
