Explore recipes, gather your ingredients and find something new to mix.
13 recipes
Clear filters
Mezcal cocktails are all the rage right now and this twist on a classic does not disappoint. This smokier version of the classic Negroni is both delicious and easy to make.

Not your average mezcal margarita - a dash of orange bitters brings complex flavors out of your typical margarita ingredients. Top with cayenne pepper for an extra kick.

Mezcal is the hot new liquor and our favorite cocktail base right now. This smoky version of the classic margarita has a completely different taste profile. The Cointreau contributes a slight sweetness that cuts some of the smokiness from the mezcal.

A spicy, smoky, and savory cocktail that's perfect for Cinco de Mayo.

The grapefruit and rosemary cocktail is our go-to drink this fall. The smokiness of the mezcal and fresh tastes of grapefruit and lime will make you fall in love with this Paloma-like drink.

Your favorite tart, refreshing cocktail - made even more delicious by blending with ice to make a frosty paloma slushie.

Refreshing with a kick of spice, this mezcal cocktail has a beautiful color and an even better taste.

Move over tequila! Tequila's smokier sibling is here to upgrade your margarita and we're sure this will be a new favorite.

This hot new spirit is the only thing you need for the perfect cocktail. Mix up this delicious Master Of Mezcal and impress all of your friends. Cheers!

This hot new spirit is the only thing you need for the perfect cocktail. Mix up this delicious Master Of Mezcal and impress all of your friends. Cheers!

Say goodbye to vodka and hello to mezcal. This upgraded Moscow Mule is smoky with a bit of a spicy kick.

You can't call us old fashioned with this twist on a classic. By using mezcal instead of bourbon, this drink is sure to be a crowd pleaser. The smokiness of mezcal makes this a perfect drink for any season.

Sweet, sour, smoky - what’s not to like? The delicious smokiness of mezcal makes it the perfect pairing with the tart and light bitterness of grapefruit.