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Antinori

wine

chianti

Antinori Pèppoli Classico DOCG Chianti

Region

Country

Appellation

Varietal

Banfi Tuscany

Ruby red color. Bouquet is intense with varietal notes of cherry, plum and violet. Taste is fresh, balanced, typical. A wine for every dish, matches meat dishes superbly.

Banfi Chianti Classico

Year

Color: Intense ruby red. Bouquet: Fruit-forward aromas with some floral notes. Taste: Round with well balanced acidity and fruit.  Winemaking Maceration with the skins for 8 days in temperature-controlled stainless steel, followed by pressing and fermentation. The wine then undergoes malolactic fermentation and is then aged for 4 to 5 months in barriques followed by extended bottle aging. The °Ã«ÃSuperiore°Ã«Ã designation signifies stricter government regulations regarding production and aging requirements than Chianti.

Banfi Chianti Superiore

Bolla

This well-balanced fruit-forward wine has an intense violet aroma and a fresh, slightly spicy taste of black cherry, plum and raspberry. It°Ã«Ãs a delicious red wine that°Ã«Ãs a joy to sip and a perfect match for rich pastas, steaks, roasted meats, and aged cheeses.

Bolla Chianti

Carlo Rossi

A medium body with a balanced, smooth finish. Satisfying flavors of rich, red fruit make this wine easy to enjoy.

Carlo Rossi Chianti

Carpineto

Carpineto skillfully weaves vanilla bean sweetness with tart red and black cherry flavors in this charming, supple red framed by just the right amount of soft tannins. -Food&Wine

Carpineto Chianti Classico

Castello d'Albola

This is what Chianti should taste like, with plenty of dark cherry and floral aromas and flavors that say Sangiovese. Fresh and fruity. Drink now. -Wine Spectator

Castello D'Albola Chianti Classico

Alcohol %

DaVinci

DaVinci Chianti is a well-balanced wine of medium weight with jammy flavors of ripe plums, cherries and red fruit. It has a deep crimson color and is a lively wine with a soft mineral finish and round tannins that linger in long, peppery finish. This wine pairs perfectly with all starters, pastas and meat dishes and is best when served slightly below room temperature (64°F).

DaVinci Chianti

Fontella

Fontella Chianti

Frescobaldi

"This red shows black cherry, earth, tar and bitter almond flavors, backed by a firm structure. The dusty tannins leave a tactile sensation on the long finish."

Frescobaldi Nipozzano Riserva Chianti

Castello di Gabbiano

Produced according to the classic method, this wine, with its full, balanced flavour, bears honest testimony to its territory and ancient tradition. Vine 90% Sangiovese 10% and other red berry vines Wine production Produced according to the most traditional Chianti Classico fermentation processes on the skins, in temperature-controlled tanks at a temperature of 28°C. Malolactic fermentation takes place naturally in steel tanks. The wine is bottled a year after harvest, after several (5/7) months ageing in medium and large capacity French oak casks  from 15 to 50 hectolitres. The moderate use of the wood, the choice of large casks, according to the most classical method, allows the wine to preserve the most natural characteristics of the Sangiovese grape, bringing them into harmony: fruitiness, freshness and the level of tannin.

Castello di Gabbiano Chianti

Castello di Monsanto

Castello di Monsanto Chianti Classico Riserva

Rocca delle Macìe

Medium to deep ruby colour with aromas of sour cherry, cranberry, cedar, camphor and violets. Dry, crisp, balanced with a warm cranberry fruit tone coming on in the mid palate. Medium-bodied with a lingering, warm fruit with a crisp finish.

Rocca Delle MacIe Chianti Classico

Ruffino

A ruby red Tuscan wine with a vibrant and inviting aroma. The Sangiovese grapes in this Chianti Classico are characterized by notes of sweet violet, red berries and Morello cherries with slightly spicy undertones.

Ruffino Aziano Chianti Classico

Ruffino Chianti DOCG Red Wine is an Italian wine that balances freshness with a soft and lingering finish. With fruity and floral aromatics, it pairs well with Italian dishes or a classic hamburger.

Ruffino Chianti DOCG

Ruffino Superiore Chianti Red Wine is a well-structured, medium-bodied wine with elegant tannins that pairs beautifully with a wide variety of fresh, seasonal and simply prepared Italian foods.

Ruffino Chianti Superiore

A powerful young Riserva! The aromas hint at an earthiness similar to porcini mushrooms, while clearly indicating the concentration of cherry fruit that comes forward on the palate. Youthful, with bright acid lifting the rich texture.

Ruffino Riserva Ducale Chianti Classico

Ruffino Riserva Ducale Oro Chianti Classico

San Felice

San Felice Chianti Classico

Santa Margherita

The nuanced, layered tastes of this wine begin with the blending of juice from three different grape varietals; predominantly Sangiovese with the addition of Merlot and Cabernet Sauvignon. We use a two-stage fermentation process to develop the wine to its full, round flavor and character. After two years of aging in French oak barrels, and an additional 3 months aging after bottling, it is released to the market and ready for you to share at your table.

Santa Margherita Chianti Riserva

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