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Aaron Burr Appinette Cider

Aaron Burr Appinette Cider

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A sharp, dry cider of Traminette grape and apple. Complex, with a creamy texture and focused apple personality, this cider is best served chilled. Aaron Burr Cidery, located in Wurtsboro in New York's Hudson Valley, is a small, homestead farm, dating back to the early 19th century. Their goal is to re-create "true cider," which was once the most popular drink in America.
RegionNew York
CountryUnited States
Year2016
AppellationNew York
VarietalTraminette, Apples
Cart0