Provocativo Premium Bubbles

The artist Bebe Rexha as an owner, muse, and influencer

Blended and bottled in Vilafranca del Penedès, Spain, Provocativo is a sparkling wine made using the traditional champagne method. This method takes selected Macabeo and Chardonnay grapes through a second fermentation that happens within the bottle.

Every bottle has spent 12 months at 15℃ resting in the calm of the cellar in a carefully controlled environment safe from any brusque changes in temperature or light. Every day in the cellar, Provocativo gains complexity, roundness and the finest of bubbles.

Provocativo has already been praised both in design and flavor, receiving multiple prestigious awards at the Proof Awards, known as the largest wine and spirit competition in the world and managed by Food & Beverage Magazine. Provocativo was unanimously named the 100 points ‘Century Club’ Award Winner by all 70 judges for Branding and Marketing, the highest award given. Additionally, the brand was awarded the Double Gold for its high quality and approachable flavor profile.