Basil Cucumber Gin & Tonic

Ingredients

Serves: 1

• 2 oz gin
• 4 oz tonic water
• 1 cucumber
• 1 lime
• 3 sprigs basil

Instructions

1. Add 3 slices of peeled cucumber, juice from 1 lime wedge, and 2-3 basil leaves into a highball glass.
2. Muddle and strain into a second highball glass.
3. Add ice, gin and tonic, and serve with basil and cucumber garnishes.

Tools and glassware

Cocktail Muddler

Highball Glass

Strainer