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Rosa Picante Margarita

Recipe by PATRÓN

A more sophisticated spicy margarita that balances heat with fresh floral notes.

Rosa Picante Margarita

Ingredients

Serves: 1

  • 2 oz Patrón Silver
  • 1/2 oz Patrón Citrónge Lime
  • 1 oz fresh lime juice
  • 1/2 oz simple syrup
  • 1/2 oz ginger syrup
  • 1 fresh jalapeño slice
  • Rose sea salt for rim
  • Rose petal for garnish

Instructions

  1. Combine all ingredients in a cocktail shaker and shake with ice to chill.
  2. Strain into a chilled cocktail coupe that has been half-rimmed with rose sea salt.
  3. Top with a dash of rose water.
  4. Garnish with a rose petal, if available.

Tools and glassware

Cocktail ShakerCocktail Shaker
StrainerStrainer
Old Fashioned GlassOld Fashioned Glass
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