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Southside
A prohibition era classic that many say gets its name from the South Side district of Chicago. This refined, well-balanced cocktail is the perfect warm weather drink.
Instructions
- Muddle mint leaves, lime juice, and simple syrup in a cocktail shaker.
- Add gin and shake.
- Strain into a low ball glass with ice and top with club soda.
- Garnish with mint sprig and lime wheel.
Tools and glassware
- Strainer
- Cocktail Muddler
- Highball Glass
- Lowball Glass
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