AVEC Hibiscus & Pomegranate

Is it just us, or cranberry juice kind of meh? On a trip down to Mexico, we were blown away by the crisp, cool taste of hibiscus agua fresca. So we kept the feeling and flavor, lost all the sugar, and voila! Mixed with pomegranate and spices, hibiscus creates a wonderfully sweet, slightly sour, and deep pink liquid as pretty as it is tasty.