Red Diamond

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89 PTS WILFRED WONG. A bit darker in fruit than a classic example of this varietal, the '11 Red Diamond Pinot Noir delivers truly satisfying flavors or black, grapey fruit; juicy in the aftertaste. Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey, and fresh herbs like rosemary and thyme. It is also a great choice for the Thanksgiving table.

Alcohol %Washington
RegionCalifornia
CountryUnited States
Year2011
VarietalPinot Noir