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Pearl Street Caviar

Angel's Envy

As malcontents, we’re particular about our whiskey. When we decided to release a rye, we knew it had to be something special to live up to the amazing response received by our bourbon finished in port barrels. Angel’s Envy Rye Finished in Rum Barrels is genuinely unique and worthy of Master Distiller Lincoln Henderson’s legacy. The taste profile of rye whiskey was a perfect fit for a rum cask finish. After sampling over 100 rums to find the right flavor to complement rye whiskey, the team’s decision was unanimous. Angel’s Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably smooth and drinkable whiskey, even at 100 proof.

liquor

whiskey

ANGEL'S ENVY Finished Rye Whiskey

Alcohol %

Region

Country

Basil Hayden's

The Basil Hayden's 10-Year Rye mashbill features a slightly spicy, yet approachable, rye resulting in an elegantly complex taste profile and a golden honey hue. Bottled at 80 proof, this light, yet full-flavored, rye is sure to please any palate.

Basil Hayden's 10 Year Rye Whiskey

Boondocks

Rich caramel, vanilla and grassy notes on the nose with flavors of caramel, vanilla toffee and butterscotch. Sweet, full bodied, warm, spicy, rich mouthfeel with a hint of small grain grassiness. Long and pleasant finish, lingering, warm and sweet.

Boondocks Rye Whiskey

Bulleit

Bulleit 95 Rye Whiskey allows you to savor its bold, spicy character and distinctively clean finish. With its russet color and oaky aroma, our straight rye whiskey makes a good first impression before it's even opened. The flavor profile of our rye whiskey allows you to savor its bold, spicy character and distinctively clean finish that lingers long after the final sip. Simply combine our rye whiskey with sweet vermouth, a dash of bitters and a cherry for a classic Manhattan cocktail. Bulleit Bourbon is still distilled and aged in the Bulleit family tradition. As Bulleit enthusiasts know, rye has always been our cornerstone. In this tradition, we're proud to present Bulleit 95 Rye Whiskey: a straight rye whiskey made from 95% rye and 5% malted barley. It continues to enjoy recognition as one of the highest quality ryes available. Please drink responsibly. Buy Bulleit Rye online now from nearby liquor stores via Minibar Delivery.

Bulleit Rye

Year

Crown Royal

Unwind in luxury with a glass of Crown Royal Northern Harvest Rye Blended Canadian Whisky. With a creamy texture and hints of spiced vanilla and butterscotch, our rye whisky provides a refined flavor that enhances any cocktail party or celebration. With the signature smoothness of traditional Crown Royal, the distinctive flavor of local rye grain makes for a truly exceptional Canadian whisky. Simply mix with lime juice and ginger beer for a refreshing tasting Northern Buck cocktail. First created in 1939 as a gift for the king and queen of England, a Canadian entrepreneur created a blend of 50 whiskies and wrapped a bottle in a regal purple bag with gold stitching. Affectionately named "Crown Royal", our whisky maintains the integrity and quality of our process today as it was first presented to English royalty. Blended with 50 distinct whiskies, Crown Royal assures decadence in every bottle of our signature whiskies. Please drink responsibly. Buy Crown Royal Northern Harvest Rye online now from nearby liquor

canadian

Crown Royal Northern Harvest Rye

Appellation

Varietal

Fort Hamilton

Fort Hamilton Rye is a traditional North-Eastern American style rye which has no corn in the mash. It is made purely with rye, malted barley, yeast and water to achieve a rich, full and robust flavor.

Our rye is barreled at a low proof for a smoother profile that emphasizes the rye grain over the barrel. It is non-chill filtered & aged in heavily charred new American white oak barrels on the Brooklyn waterfront. As is tradition for Eastern ryes, the warehouse is heated in winter to keep the aging process moving.

Fort Hamilton Rye

Garrison Brothers

Our bourbon is amber-crimson like a Texas sunset, darker, richer, and fuller than almost any other bourbon on the market. The relentless Texas heat is brutal. Out here, it’s 100 degrees nine months out of the year; hotter inside a steel barn. As it matures, the bourbon cycles through the wood’s pores and crevices, soaking in the sugars from the sap, and yielding an aroma brimming of butterscotch, nutmeg, and vanilla. Notes of fruit dominate the palate, with hints of butter, whipped cream, angel food cake and oak. The finish is smooth, with chocolate and espresso notes. A true tour de force of flavor. Doing so preserves the oils of the fresh gourmet grade corn, wheat and barley we use.

bourbon

Garrison Brothers Small Batch Texas Straight Bourbon Whiskey

Peerless

Peerless Straight Rye Whiskey is a well balanced Rye, bolstered by sweet tones of maple, brown sugar and light citrus sweetness. Bottled at barrel proof.

Peerless Straight Rye

Rittenhouse

Produced in the tradition of the classic Pennsylvania or "Monongahela" rye whiskys, Rittenhouse is a much acclaimed rye now enjoying a comeback throughout the country as today’s sophisticated American whisky consumer re-discovers classic whisky styles. Likewise, the brand is beloved by mixologists for its robust style and enjoys a renaissance as cocktails regain popularity.

Rittenhouse Rye

Sagamore

Smooth mouth-feel, with caramel and molasses up front and peppery baking spices on the end.

Sagamore Rye Whiskey

Sazerac Company

Sazerac Rye

The One and Only New Orleans Original. Sazerac Rye Whiskey symbolizes the tradition and history of New Orleans. Rye Whiskey that dates back to the 1800s, around the time when saloons, veiled as Coffee Houses, began lining the streets of New Orleans. It was at the Sazerac Coffee House on Royal Street where local patrons were served toddies made with Rye Whiskey and Peychauds Bitters. The libation became known as the Sazerac and Americas first branded cocktail was born. This is the whiskey that started it all.

Sazerac Rye Whiskey

From Barrell Craft Spirits, Stellum Rye is rooted in a tried & true 95% Rye Indiana mash bill. To enhance this classic style, we incorporate small amounts of barley-forward rye and choice barrels from KY & TN. The result is full, round & spicy with a flash of buttery sweetness

Stellum Rye Whiskey

Templeton Rye

Since 2006, Templeton Distillery has supported the American rye revolution as the choice of those who seek a quality rye whiskey, whether sipped neat or as an added kick to your favorite cocktail. 

This medium bodied rye shows aromas of dried grass and rye spice. Flavors of caramel and butterscotch candy meld with light rye spice and a hint of vanilla.

- Aged 4 years in charred new American oak barrels.
- Ideal for enjoying over ice or mixed in a classic whiskey cocktail.
- Bottled in Templeton, Iowa. Small town, strong spirit.

Templeton Rye Whiskey 4 Year

Since 2006, Templeton Distillery has supported the American rye revolution as the choice of those who seek a quality rye whiskey, whether sipped neat or as an added kick to your favorite cocktail.

Flavors of fruit and toasted oak, mellow and smooth with a vibrant mouth, and a long and lingering spice finish.

- Aged 6 years in charred new American oak barrels.
- Add complexity and spice to a craft whiskey cocktail. Enjoy neat or with a splash of water to savor the complexities that come with furthered aging.
- Bottled in Templeton in charred new American oak barrels., Iowa.

Templeton Rye Whiskey 6 Year

THIS VERY LIMITED PRODUCTION WHISKEY IS RELEASED ANNUALLY AND CRAFTED FOR THE RYE LOYALISTS.

Aromas of ripe apples followed by warm cinnamon and orange notes. Flavors of creamy raisin-infused toffee meld with intensifying rye spice, providing a long robust finish. Uncommonly smooth and powerful all at the same time.

- A blend of our most noteworthy barrels, varying in age and maturity.
- Meant to be enjoyed in its purest form. Enjoy on the rocks, neat or with a splash of water to bring out even more flavor.
- Bottled in Templeton, Iowa.

Templeton Rye Barrel Strength Whiskey

With an extremely limited production, the Templeton Rye 10 Year Reserve is a true expression of what American Rye can become with each release bottled from a hand-selected single barrel. Depending on
which barrel yours comes from, every bottle will have natural variances in flavors and aromas, leaving you wanting more.

Aroma of rich chocolate and vanilla, toasted oak, green apple, apricot. Tastes smooth, dark oak with honeyed floral notes and our signature rye spice with a clean and lingering butterscotch finish.

- Our finest rye whiskey aged 10 years in charred new American oak barrels.
- Extremely limited production, for the selective whiskey connoisseur.
- Bottled in Templeton, Iowa. Small town, strong spirit.

Templeton Rye Whiskey 10 Year Reserve

TINCUP® Whiskey

Tincup Rye has been crafted to celebrate the original rye recipes enjoyed by settlers and miners of Tin Cup, Colorado, with a taste that matches the bold spice and spirit of the Old West.

Tincup Rye Whiskey

On the nose it’s bright with notes of lemon peel, baking spice, and new leather. As it opens up, things get more dessert-y with some vanilla custard and orange creamsicle. The brightness carries through to the palate with a big burst of orange citrus and clove. The mid-palate introduces a little chili pepper and some barrel char heading into a light, yet creamy, medium-length finish with lingering notes of flamed orange peel.

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