Skrewball Salted Chocolate Peanut Butter Pretzel

Ingredients

Serves: 1

• 1 1/2 oz. Skrewball Peanut Butter Whiskey
• 3/4 oz. Chocolate Liqueur
• Caramel Sauce
• Sea Salt

Instructions

1. Dip chilled coup or martini glass into light amount of caramel sauce and then light amount of sea salt.
2. Stir and strain into dressed coupe glass.

Tools and glassware

Martini Glass

Coupe Glass

Bar Spoon