Bols Dry Orange Curacao

BOLS Dry Orange CuraМ¤ao is a dark orange liqueur flavored with distillates of CuraМ¤ao orange peels and a hint of rum. It leaves fine citrus on the palate, balanced by fruity sweetness for a dry and firm finish. The colour suggests a bright full-bodied liqueur, rich and full of flavour. Dry Orange CuraМ¤ao is one of the old Bols liqueurs of which various recipes were in use in the past. It was introduced at the World Exhibition in Antwerp in 1885 when a journalist described it as: €°Ã«ÃŸNectar of the gods, distilled from sweet sugar from the West (Indies).€°Ã«Ã‘œSometimes overshadowed by the success of Triple Sec CuraМ¤ao, Dry Orange is nonetheless THE only ingredient to use for some of the world€°Ã«Ã„s most important rum cocktails, like the Mai Tai. Bols Dry Orange CuraМ¤ao is itself based on a molasses distillate, and mixes far better in cocktails than grain or brandy-based liqueurs. This liqueur is famous for its unparalleled aroma and taste and its beautiful deep orange glow.