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The Vampire Merlot shows darker fruit flavors than one usually sees in this varietal; drinks bloody well. Merlot is a perfect match for beef and other medium-heavy dishes. It pairs wonderfully with rich, red pasta sauces, pork, turkey, beef, veal, pheasant, and garden salads. Merlot is also an excellent compliment to chocolate.
|Appellation||San Luis Obispo County|